Soya Protein Powder

Introducing Kai herbals Soya Protein Powder, the perfect supplement for your daily nutrition needs. This protein powder is made from natural soybeans, making it a great source of protein for those looking to increase their daily protein intake. It is a high-quality, plant-based protein that is easy to digest and absorb. The powder is also free from any artificial colors, flavors, or preservatives, making it a healthy and safe choice for everyone. Soya Protein Powder is a great way to help promote healthy and growth. It is loaded with essential amino acids and is a great source of energy. It is also a great source of dietary fiber, vitamins, and minerals. The powder is easy to mix with water or milk and can be used as part of a smoothie, or simply enjoyed as a drink. This powder is easy to store and has a shelf life of up to 24 months. It is a great choice for those looking to increase their protein intake without having to worry about running out of supplies.

FAQs of Soya Protein Powder:

Q: Is Soya Protein Powder suitable for vegetarians?

A: Yes, this protein powder is suitable for vegetarians as it is made from natural soybeans.

Q: How should I store Soya Protein Powder?

A: Soya Protein Powder should be stored in a dry place to ensure its quality and shelf life.

Q: What is the shelf life of Soya Protein Powder?

A: The shelf life of Soya Protein Powder is up to 24 months.

Q: How much Soya Protein Powder should I take?

A: The dosage guidelines for Soya Protein Powder are usually with water or milk. It is best to consult your doctor or nutritionist to determine the right dosage for you.